farm to table restaurants litchfield county ct farm to table restaurants litchfield county ct

Farmers Input Dinner is a bi-annual dinner/workshop during which farmers give the group input on what they need to help them be more sustainable. 258 New Milford Turnpike (Rt 202), New Preston (Marbledale), CT 06777 Phone: 860.868.1496. One place where you know exactly where your food is coming from is a farm-to-table restaurant in Connecticut. In addition to breakfast sandwiches, Toast & Co. offers signature toasts (from avocado to PB & banana), salads, and lunch sandwiches. A cool, industrial-chic vibe and friendly staff make Rooster Company one of the coolest farm-to-table restaurants around. Vivo Seasonal Trattoria, Hartford. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. This is only the top of the iceberg, there are many many more restaurants in this beautiful area within 30 minutes driving so continue reading to explore! 180 reviews Open Now. The hors doeuvres and drinks at the cocktail party will likely coincide with a fashion show of Arethusa lady cows and a talk about why they win prizes. They use fresh ingredients, and the decor was carefully chosen to make you feel comfortable. Additionally, you will find options for those looking for chicken, vegan, or gluten free fare. If interested please click PLAN AN EVENT button or give us a call to book your event at 203-266-4663. Parisi Farms, Abbeville From the mountains to the sea, uncover the farm-to-table movement in South Carolina. Plus, theres a kids menu if youre traveling to Connecticut with kids. Local farmers have highlighted issues they feel are essential for their growth and survival. Salt 2.0 Cheese Championship. NEW 34 HRS AGO. 401 Sky Farm Road Copake, NY 12516 is for sale. Pre-order online and pick up between 4:30 - 8:00. 12 Forest St, New Canaan, CT 06840 7. WILLIAM RAVEIS REAL ESTATE. For more information about this years event and past successes, please visit: shc-ct.org/farmers-table. 4 hours ago. The annual purchase of CSAs (Community Supported Agriculture) from farmers paired with organizations help feed the under served. Even the dining room bouquets come from Winvian Farms heady flower and herb beds. JHouse Restaurant, Greenwich. Tucked away in the Litchfield Hills, this pastoral spot is absolutely delicious. Many of the restaurants here have depended upon locally-grown foods and products for generations long before there was a farm-to-table movement. Today, were proud of the many chefs and culinary professionals who build their innovative menus around sustainable, local ingredients, and were honored to have so many of the farmers, fishermen and other producers continue to bring the freshest, finest product to our tables. What the restaurant can't grow themselves, they source from local farmers and fishermen. A sandwich is quintessentially American food, after all, especially when you just want a quick bite to eat! The restaurant's rustic converted farmhouse vibes and superb cuisine connected musicians to the beauty and bounty of the Catskill Mountains in an atmosphere of stylish celebration. The 2019 Farmers Table dinner at Arethusa Farm on August 3 is FULL. In todays world, it can be oddly tough to find fresh food. $899,900. 12 Best Breweries in Hartford Connecticut. . Here are 14 caterers who can help you entertain this holiday season! Location: 51 West St, Litchfield, CT 06759. Its no secret: produce fresh from the farm tastes better. Hours: Open for Lunch & Dinner 7 Days a week 11:30am until close; Bar until close. Tuscany, Mohegan Sun Casino. There are dozens of restaurants in Connecticut whose chefs subscribe to the sourcing of locally-grown and raised ingredients for their recipes. Litchfield. Waldingfield Farm is a certified organic vegetable farm ( Baysate Organic Certifiers) situated in the hills of Litchfield County, CT. Practically all of her free time is spent trapping and fixing stray cats. Gather round at The Farmer's Table for cozy ambiance and food fresh from the garden on-site. One of our favorite farm-to-table restaurants in Connecticut is Community Table. Popular dinner series hosted by the Max Restaurant group, Max Chef to Farm Events offer ever changing locations throughout the state and extraordinary menus. Commonly recognized for its acclaimed food and cocktails, Ct has developed into a local fixture as a place to meet, celebrate with friends or dine solo in its chic relaxed environment. A Farm to Table attitude infused with Asian, French, Italian and Spanish cuisines as well as traditional selections and old favorites,a restaurant in Campton, NH. However, the menu is still quite long, so even if you are a picky eater, youll be able to find something great to eat at West Street Grill. Arethusa al tavolo opened its doors in June 2013, and has been a celebrated addition to the growing Northwestern Connecticut culinary scene. Located right on Village Green Drive, Kawa Saki is an excellent spot for a quick stop if you have a sushi craving. Locals frequently commute along Farmington Avenue, or Route 4, which passes through several Greater Hartford and Litchfield towns, including West Hartford, Farmington and Burlington. The Farmers Table was launched at a Warren farm in 2010. Times Vary each day. Everything on the menu is relatively affordable and is around $12 or less. When not working on websites, Amy is probably reading, cuddling with her husband, son, and cats, & drinking a maple latte. Popular dinner series hosted by the Max Restaurant group. Today there are food trucks serving high cuisine, fresh seafood, ethnic specialties, menus that cater to special diets and more. With mid-range pricing and both indoor and outdoor seating, DiFrancos is a great place to eat, no matter the time of day. $280,000 USD: Original owner, first time being offered on the market! Arethusa Farm. Litchfield CT Restaurant Dining. Farm-to-Table Enjoy fresh and locally sourced products in and from the Palmetto State. There's also homemade mac and cheese, corn, cranberry sauce, and sweet potatoes. We specialize in weddings and in home events. When the restaurant was first established, the term "Farm to Table" was not in existence. Join us for a beautiful evening to celebrate the Spring season with local farmers and onsite garden with an elegant five-course, farm-to-table dinner complemented with private label Artisan wine. Share your experiences in the comments! 3. serves up both, so you dont have to choose! 3 Beds. . Lisa loves animals and has dogs, rats, cats, guinea pigs, and snakes. OPEN WEDNESDAY - SUNDAY FROM 4PM FOR DINE-IN AND CARRYOUT! ~ This space can accommodate up to 300 guests but currently we're required to follow government restriction put in place due to covid which may restrict capacity. Here are just a few of those that wear their Farm-to-table badges proudly in fact, several list their farm partners on their menus and websites. There are unique sandwiches like Meraki pulled pork quesadillas, cauliflower paninis, house grilled Havarti on white bread, coffee-rubbed burgers, and more. Chef Dan Magill's cuisine is modern and comfortable; it features daily-chosen farm ingredients and the freshest and most select products.Arethusa al tavolo offers a progressive dining experience to the Northwest Connecticut dining scene.We look forward to serving you. There is also a kids menu with prices maxing out at only $10 per entree! The freshest, most natural non-GMO ingredients are harvested daily to create exceptional seasonal menus, for a truly luxurious fine dining experience. Plenty of the food served here is grown in the restaurant's namesake greenhouse. Dining in Connecticut from Farm to Fork. The dining 9. Plus, the restaurant is exceptionally casual, and it has a welcoming environment that will make you feel right at home. At Greenhouse Cafe & Tavern, the setting is as inspired as the menu. Next on the list, located in Bantam, is Arethusa al Tavolo, also farm to table restaurant. A group of friendsstrong advocates for locally grown fooddecided that the best way to expand awareness of Litchfield Countys farms and the rich variety of produce and product they offer, was to host a harvest dinner that would bring together farmers and residents in dialogue. Chef Dan Magill anticipates and welcomes your visit to our vibrant establishment of fine cuisine and refined service. Amy is the founder of New England with love. Firebox also runs job training programs and a farmer's market, adding value to the community it's part of. Located right on Village Green Drive, Kawa Saki is an excellent spot for a quick stop if you have a sushi craving. Join Our Mailing List. Love Hearts Bakery 583 Bantam Rd. Theres paninis, wraps, pizza, pasta, fish, and more. OpenTable is part of Booking Holdings, the world leader in online travel and related services. They're worth, Looking for the best restaurants in Connecticut? 155 Alain White Road Location: 51 West St, Litchfield, CT 06759. (860) 567-3885. Winvian Farm offers hands-on cooking classes for our guests, to encourage you expand your culinary repertoire and to keep spreading the good word of truly remarkable seed-to-table food. If you have never been to New England before, then you probably wont know this, but this area of the country loves its classic drive-in restaurants. Tom, Black Truffle Vinaigrette, Pear and Proscuitto Flatbread with Arethusa Blue, Arethusa Whole Milk Ricotta, Candied Walnuts, Arugula, Onion Jam, Vincotto, Drunken Prunes, Onion Confit, Hazelnuts, Armagnac Sauce, Arethusa Sour Cream, Frise Salad with Haricot Vert and Pickled Red Onion, Two Minute Poached Egg, Napa, Peanuts, Mango, Green Onion, Sprouts, Lime-Chili Dressing, Pekin Duck Breast Glazed with Local Litchfield Maple, Sweet Potato Gnocchi, Braised Leg, Napa Cabbage, Pickled Kumquats, Roasted Organic Salmon with Tarragon Soubise, Roasted Salsify, Onion Confit, Haricot Vert, Radish, Mustard Nage, Arethusa Whole Milk Ricotta, Roasted Sunchokes, Cipollinis, Mushroom Broth, Pear Fondant, Fried Tapping Reeve Grits, Grilled Pear Relish, Rosemary Sauce, Caponata, Broccoli Rabe, Chickpea Fries, Salsa Verde, Blood Orange Relish, Hazelnut Crunch, Quinoa, Currants, Herb Relish, Tapping Reeve, Preserved Meyer Lemon, Hand Cut Potato Risotto, Romanesco, Almonds, Green Apple Slaw, Porcini Mushroom Sauce, Grilled Prime Striploin with Black Garlic Crust, Brussel Sprout Gratin, Fricasse of Pickled Root Vegetables, Celeriac, RWS, Cranberry Poached Apples, Spiced Cranberry Coulis, Arethusa Vanilla Ice Cream, Mango Cheesecake Crmeux, Spiced Peanut, Roasted Pineapple, Lemongrass, Caramelized Lemon Curd, Orange Compote, Citrus "Tart" Crust, Milk Tea Gel, Milk Chocolate Sauce, Arethusa Raspberry Ice Cream, A Selection of Arethusa Farm Dairy Artisan Cheeses, Pear and Vanilla Bean Pte de Fruit, Roasted Nuts, Fresh Honeycomb, Fig Bar, Rye-Sourdough Crackers, Chocolate, Vanilla, Coffee, Mint Chocolate Chip, Sweet Cream Chocolate Chip, Strawberry, Raspberry, Pumpkin, Butter Pecan, Almond with Toasted Coconut, Arethusa al tavolo, 828 Bantam Road, Litchfield, CT, 06750, United States. Bailey's Backyard cultivates relationships with farmers all over the Northeast to source the absolute best ingredients. Located in what was the Village General store, it is situated next to the Arethusa Farm Dairy store, formally the Bantam Firehouse. Locally-sourced roast chicken is the name of the game here. If youre picky, you can even just order their kr@ft mac and cheese, a fun spin on such a classic dish that will leave you begging for more! . In Franklin County, that rich soil has made for a thriving community of farms and orchards that both welcome visitors and power the region's farm-to-table dining scene. History is treasured here, as evidenced by the meticulously restored homes and the classic village . Reservations 860.567.9600 Learn More A MANO:"BY HAND" . Chef Dan Magill anticipates and welcomes your visit to our vibrant establishment of fine cuisine and refined service. Improve this listing. Some of the artisanal suppliers have included Arethusa Farms delicious cheeses, Bantam Bread Companys heavenly breads, Hopkins Vineyards wonderful wines, Litchfield Distillery, Brassworks Brewing, Maywood Wines, Back Forty Farm for their florals, and many more. From being the second state to legalize same, Putting together your 2023 priorities? (860) 361-6600office@arethusafarmdairy.com. With our seasoned, professional staff, we take the stress out of event planning. Homes similar to 62 Bridle Dr are listed between $250K to $900K at an average of $315 per square foot. Even though its a small town, Litchfield is filled with a pretty eclectic restaurant scene. Ft. 18 Ratlum Mountain Rd, Barkhamsted, CT 06063. What are some highly rated restaurants in Fairfield County, CT? Here are a few more places worth exploring: Sign up for our newsletter and be the first to get the latest ideas, deals, and getaways. Featuring, Whats the next best thing to growing your own fruits, vegetables, plants, flowers, and more? You can view our current menu, as our offerings frequently change to reflect the season's tastes and flavors. In 2022, after a two-year closure, the restaurant reopened to much acclaim in a completely reimagined, renovated location next door. Drive southeast out of the West End to hop on Route 6, Route 46 or I-84, popular highways for traveling to New Haven County and Massachusetts. On occasion, the farm opens to guests to have a meal where they pick the produce and watch the chef make a meal out of it too. Monet himself would be pleased by the artfully-presented plates and delightful gardens. Connecticut dairy farm wins top prize at U.S. A proud Vermonter, she hopes to share her love of New England and help you find the best adventures in the region. Farmhouse Restaurant Call us @ 203.491.2840 43 South Main Street, Newtown, CT 06470 HOURS OF OPERATION Monday & Tuesday Closed Wednesday & Thursday 4:00pm to 10:00pm (last reservation at 8:00) Friday 4:00 to 11:00pm (last reservation at 8:45) Saturday 11:30am to 3:00pm brunch 3:00pm to 11:00pm dinner (last reservation at 8:45) Sunday To date, we've raised $56,000. 25 West St, Litchfield, CT 06759-3501. Arethusa al tavolo has become a destination for local diners and visitors who have a fond admiration for the finest Litchfield county has to offer. Our cows are nourished on the grass within the confines of the farm. They serve up tasty Italian food that will make your mouth water. Join us in one of our four dining rooms or out on Litchfield's largest porch and patio. It was opened by Woodie who went on a culinary adventure to the south to learn how traditional BBQ was made. USS Chowder Pot III | 560 East Main St., Branford, CT 06405 | 203-481-2356 Farm to Table Dining Northeast Connecticut Delaware Maine Maryland Massachusetts New Hampshire New Jersey New York (other than New York City) New York City (the Five Boroughs: Manhattan, Brooklyn, Bronx, Queens & Staten Island) Pennsylvania Rhode Island Vermont Washington, D.C. West Virginia Southeast Alabama Arkansas Florida Georgia Kentucky Yuzu Gin, Elderflower Liqueur, Cointreau, Prosecco, Roku Gin, Cocchi Americano, Contratto, White Fig, Orange, Arrette Reposado, Lemon, Thyme Simple Syrup, Four Roses Bourbon, Byrhh, House Blend Bitter, Dehydrated Orange, Four Roses, Bulleit Rye, Cocchi di Torrino, Orange, Luxardo Cherry, Diplomatico Dark Rum, Orange Infused Cider, Cinnamon, Pear Ginger Jus. Farmhouse Restaurant 285 American (Traditional) $$ Open until 9:00 PM "They won me at farm fresh food." more Outdoor seating Delivery Takeout 2. The owners behind this upscale gem also own Arethusa Dairy Farm, so expect amazing butter, cheese, and ice cream. The Hill Top Orchard enjoys breathtaking views of the beautiful rolling hills of Litchfield County. View photos, research land, search and filter more than 0 listings | Land and Farm. Farms that have hosted the annual dinner since then are: Sunny Meadow Farm in Bridgewater, Hopkins Vineyard in Warren, Toplands Farm in Roxbury, South Farms in Morris, Back 40 Farm in Washington, and Arbutus Farm in Litchfield. For general inquiries & gift card requests. WILLIAM PITT SOTHEBY'S INT'L. If you have not received a callback from the restaurant, your pick-up order is not confirmed. Amber Clark is a freelance writer and wellness advisor residing in Litchfield County, Connecticut. Located in quaint Bantam (CT) in the scenic county of Litchfield, Arethusa al tavolo offers an innovative farm-to-table menu that celebrates the products of the Arethusa Dairy Farm. This popular New American restaurant has ample outdoor seating and is open for both lunch and dinner. There are lunch bento boxes (with your choice of chicken, pork, salmon, beef, or shrimp), sushi lunches, maki specials, and of course, hibachi meals too. With mid-range pricing and both indoor and outdoor seating, DiFranco's is a great place to eat, no matter the time of day. If youve seen our latest films, The Sound on the Sound Music Festival at Seaside Park in Bridgeport made Connecticut a 2-day mecca for music. You'll receive your first newsletter soon! Get more stories delivered right to your email. Yes, one of the best restaurants in Litchfield CT, is Woods Pit BBQ & Mexican Cafe! . Community Table specializes in foods grown at small organic farms in the surrounding area. We offer the freshest raw and chilled seafood. Its maximalist design at its best! In addition, support is offered for the creation of the Northwest Connecticut Regional Food Hub. For more information about Community Table, check out the restaurants website. Plus, the restaurant is exceptionally casual, and it has a welcoming environment that will make you feel right at home. Some of their popular dishes on their menu include the golden arches burger with tater tots, the amigo pizza, blackened chicken pasta, and even their buffalo chicken dip, which comes with veggies and two types of chips. Location: 342 Bantam Rd, Litchfield, CT 06759. Their menu has every type of Italian food you could imagine; just dont forget to order a great wine to pair it with. Michigan City: Litchfield Timber. Litchfield Catering & Deli 722 Bantam Rd. 2023 Community table Restaurant & Bar | Web: Let's Start Design. Tucked away in the Litchfield Hills, this pastoral spot is absolutely delicious. Da Capo contemporary interpretations of Italian classics are always made to order from scratch. After reading positive reviews about this establishment we decided to eat here while . The restaurant focuses on providing a welcome and memorable dining experience to all who come in the doors, so youll easily feel like youre home while eating there. Connecticut has a long-standing reputation for fine dining, as well as a strong farming heritage.